Serving Mediterranean Cuisine Across the GTA Written By: Cheryl Long Produced By: Milos Bulatovic Click to view Brochure Anyone who enjoys truly authentic Mediterranean cuisine will be glad that Sam Osmow branched out from a background in business to explore his passion for the culinary arts. The owner and founder of Osmow’s [...]
Healthy, sustainable foods from Saskatchewan’s bounty ~ By Cheryl Long Click to view Brochure Long gone are the days when vegetable oil was the only cooking oil in the family pantry. Specialty flavours like olive, avocado and walnut are popular staples in the kitchens of today’s more adventurous culinary consumers. But a [...]
Finding success in a cup of fair trade organic coffee ~ By Cheryl Long Click to view Brochure It’s been a little more than four years since Benjamin Yu jumped into a venture that could easily rival the wine-making industry in terms of sheer complexity. In fact, few people realize that coffee [...]
Quality Through Innovation Click to view Brochure ~ By Cheryl Long Adding a healthy dose of innovation to a recipe founded on hard work and family traditions has been the secret to success for one of Canada’s flourishing hog producers. Since the early days when Fulgence Menard purchased his father’s feed mill [...]
Fresh Made. Fresh Baked. Fresh Pizza. Click to view Brochure ~By Cheryl Long Chuck van der Lee knows the exact number of pepperoni slices on a Papa Murphy’s large pepperoni pizza. “60,” he says proudly. “And on our family size we have 80 pieces of pepperoni, and there isn’t one speck of [...]
Canada North Camp – CampCorp: Supporting people in need and providing solutions to Western Canada’s energy sector By: Mudeeha Yousaf CampCorp Structures Ltd. – a manufacturer of modular structures for the Oil and Gas industry – is one company that puts compassion and empathy back into business practices. Based in the heart of Alberta’s [...]
As US farmers struggling with one of the worst droughts in living memory will tell you, a scarcity of water can be crippling to jobs and livelihoods, even in the richest nation on Earth. Amid the rice paddy fields of south-eastern Texas, the situation looks especially bleak. Last week, the Lower Colorado River Authority [...]
In the past few years, the popularity of microbreweries has been growing. A combination of consumers’ growing interests in buying locally-made beer and brewers’ longing to put a label on their product has pushed smaller breweries into competition with the big brewing companies. Bob “Bobby” Crecouzos was ahead of the curve in 1997. Fifteen [...]