APRIL 2016
H
business elite canada
3
By Jacquelin Bhandari
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I
n a few words, the Restaurants Canada Show is
a culinary haven for starved leaders in the food-
service industry. The much-anticipated event is
nothing short of a cultural exposition, sharing new
and old business models that continue to influence
how we as consumers, experience food.
Long-time
business representatives can discover new ways to
reach out to the burgeoning millennial population.
Fresh grads with great ideas can learn about the
wealth of opportunities before them on their jour-
ney.
Photos courtesy of
Jacquelin Bhandari and
Restaurants Canada
